Adam Parker, corporate chef with Fratello's Italian Grille, whips up some risotto as part of his live cooking demonstration at the 14th annual Taste of New Hampshire at the Grappone Conference Center in Concord on Thursday, Oct. 17, 2019. JON BODELL / Insider staff

Adam Parker, corporate chef with Fratello’s Italian Grille, whips up some risotto as part of his live cooking demonstration at the 14th annual Taste of New Hampshire at the Grappone Conference Center in Concord on Thursday, Oct. 17, 2019. JON BODELL / Insider staff

43 Degrees North Athletic Club donated bottled water for the 14th annual Taste of New Hampshire at the Grappone Conference Center in Concord on Thursday, Oct. 17, 2019. JON BODELL / Insider staff

Our Newspaper Family Includes:

Copyright 2024 The Concord Insider - Privacy Policy - Copyright