The New Hampshire Lodging and Restaurant Association presents the second annual New Hampshire Restaurant Week, from May 17 to 24. Restaurants will serve three-course prix fixe menus to foodies looking for sweet dining deals and tantalizing discoveries as they try something new at restaurants they’ve never dined at before. The eight-day event features more than 150 properties across the state, and restaurants presenting lunch and/or dinner at three price points. Participating Concord restaurants include The Barley House, Common Man, Draft Sports Bar & Grill, EJ’s On Main, Granite Restaurant at The Centennial Hotel, Hermanos Cocina Mexicana, Makris Lobster & Steak House and O Steaks & Seafood.
